I don't know if anyone else is interested, but this seems like it would be lots of fun .... a pig roast at a chef's table at Poste Moderne Brasserie (Hotel Monaco at Gallery Place) on August 31.
The notice came through on my facebook yesterday and the spots are limited to 10 people, and it might be filled by now, but just thought I'd pass it along.
If there's anyone else interested, let me know and I'll register myself .... if not, I might just go by myself.
Here's the link .... http://dcfoodies.pcriot.com/site/welcome.html
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